Dry sparkling white wine, made from a base of Lambrusco Salamino grapes vinified in white blended with Trebbiano and Malvasia Aromatica produced by a white vinification with fermentation in autoclave next for a period of about 30 days. 11% vol.
Color: straw yellow with greenish hues
Bouquet: intense aromas of white flowers with strong notes of pineapple and tropical fruits
Flavour: effervescent, pleasantly fruity and slightly aromatic
Serving suggestions: excellent as an aperitif, suitable with first or second fish, with cream-based dessert
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